Creuza de Ma’
PRODUCT

BASIL

TYPICAL PRODUCT

VEGETABLES

REGION


TIPOLOGY


TASTE IDENTIKIT


EXPERIENCE OFFERED

Pesto as a product of excellence: the traditional recipe using 4 DOP ingredients: Genoa Basil, Parmigiano Reggiano cheese, Pecorino Romano cheese and extra virgin olive Oil from Riviera Ligure. Tours and tasting sessions upon booking.

INFO

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